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Ferran Adrià
Results: 29

#	Item
21	Tales of José Andrés America’s foremost Spanish chef Add to Reading List Source URL: www.minibarbyjoseandres.com Language: English - Date: 2013-07-02 10:09:01 Spanish cuisine Ferran Adrià Tapas Made In Spain Food and drink Top Chef José Andrés Puerta
22	January[removed]For more information, please contact: Berta Corredor (Cultural Office, Embassy of Spain) [removed] \| ([removed]Mónica Hernández (Acción Cultural Española, AC/E) Add to Reading List Source URL: www.spainculture.us Language: English - Date: 2014-07-25 09:26:13 José Andrés Puerta Made In Spain Tapas Ferran Adrià Paella Pincho Food and drink Spanish cuisine Appetizers
23	Microsoft Word - Case Studies[removed]with Toc.doc Add to Reading List Source URL: eacea.ec.europa.eu Language: English - Date: 2009-07-15 13:24:37 Language acquisition ElBulli Science Multilingualism Ferran Adrià Creativity Monolingualism Grapefruit Molecular gastronomy Linguistics Food and drink
24	FERRAN ADRIÀ 14 de mayo de 1962 Ferran Adrià nace en Santa Eulàlia, un barrio de l’Hospitalet de Llobregat, provincia de Barcelona. Realiza sus estudios básicos en el Colegio Casal dels Àngels y en el Colegio de S Add to Reading List Source URL: www.create2009.europa.eu Language: Spanish - Date: 2009-04-21 13:00:42
25	Modernist Cuisine: The Art and Science of Cooking By Nathan Myhrvold with Chris Young and Maxime Bilet Photography by Ryan Matthew Smith “If Leonardo da Vinci were alive today, he would write a cookbook, the Codex of Add to Reading List Source URL: www.swindonbooks.com Language: English - Date: 2011-07-19 22:06:26 Food and drink Cooking Personal life Heston Blumenthal Ferran Adrià Sous-vide Recipe Harold McGee Cuisine Molecular gastronomy Cookbooks Modernist Cuisine
26	PREGÓ DE LES FESTES Ferran Adrià Saló de Cent, 20 de setembre de 2013 Add to Reading List Source URL: premsa.bcn.cat Language: Spanish - Date: 2013-09-20 11:25:38
27	Case Creativity: Ferran Adrià1 “While there are many exciting chefs throughout Spain, … the man who is redefining haute cuisine into alta Add to Reading List Source URL: www.elbulli.com Language: English - Date: 2007-06-25 11:30:38 Food and drink Ferran Adrià Molecular gastronomy ElBulli Food industry
28	PDF Document Add to Reading List Source URL: www.elbulli.com Language: English - Date: 2006-09-04 10:35:21 Science Hervé This ElBulli Gastronomy Ferran Adrià Cooking Agar Molecular gastronomy Food industry Food and drink
29	PDF Document Add to Reading List Source URL: www.elbulli.com Language: English - Date: 2007-06-22 07:49:34 Food industry Ferran Adrià Molecular gastronomy Food and drink ElBulli